Grow the classic European Black Elderberry, a plant revered for centuries in traditional folklore and kitchens. This hardy heirloom shrub is celebrated for its large, fragrant, cream-colored flower cymes that can be used to make delicious cordials and teas. In late summer, the flowers give way to heavy clusters of dark, purple-black berries. These berries are famously used to create the rich, dark syrups, wines, and jellies that are a staple in traditional wellness practices across Europe.
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