Grow the authentic taste of Italy with Genovese Basil, the undisputed king of culinary basils. This classic heirloom from Genoa is prized for its large, tender, deep green leaves and its incredible sweet and aromatic flavor with just a hint of spice. It is the number one choice for making traditional pesto, but its versatility shines in salads, pastas, pizzas, and any tomato-based dish. For true Italian flavor, Genovese is a must-have in every kitchen garden.
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